During the production of food ingredients, PureField Ingredients captures valuable by-products that are converted into animal nutrition products with high sources of protein and fiber. These high-quality, low-cost products are an alternative to traditional livestock feed.
Wet distillers grains are used as a high protein feedstock for local cattle. Wet cakes contain 65-70% moisture and have a limited shelf life of 4-5 days. PureField Ingredients maintains an exceptional logistics system to distribute WDGS to nearby farmers.
Dry distillers grains have a low moisture content, enabling these grains to be transported across the country or exported to a growing international market. They have a shelf life of one year or longer.
Wheat midds, those portions of a wheat kernel that are captured during gluten manufacturing, are a good source of protein, fiber and other nutrients. They have higher protein levels than corn and are a valuable addition to food and animal nutrition products.